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Pickled Jalapeno or Serrano Peppers

Print Recipe
Prep Time 15 minutes
Servings: 1 2 Cup Jar
Ingredients Method

Ingredients
  

  • 10 Jalapeno Peppers or 20 Serrano Seeded and sliced
  • 1 cup Vinegar
  • 1 cup Water
  • 1 tsp Pickling Spices

Method
 

  1. Put everything in a jar. Refrigerate for a week for flavors to meld.